25th – 29th October 2021

Daily

– Rich salad buffet
(Selection of salads and vegetables condiments and dressings)

– Soup

– Desserts
(Selection of cakes and pies from daily offer)

– Fruit salad

– Beverages
(Coffee or tea, juice, water)

– Combination of dishes

Monday

Chef’s special:

  • Roasted pork shoulder
    with garlic, basil pasta

Soup

  • Mushroom soup

Main course

  • Salmon patties with vegetables, buttered corn
    & green peas, fried potatoes

Vegetarian dish

  • Bulgur with vegetables and fetta

Tuesday

Chef’s special:

  • Roasted chicken roulade, Brussels sprout, baked potatoes

Soup

  • Spinach soup

Main course 

  • Braised beef “Svíčková” vegetable creamy sauce, bread dumpling, cranberries

Vegetarian dish:

  • Vegetable ragout “Lečo”
    with eggs

Wednesday

Chef’s special

  • Flank steak, mashed potatoes, creamy leek

Soup

  • Chicken consommé
    with vegetable

Main course

  • Smoked pork, sautéed cabbage, dumplings

Vegetarian dish

  • Grilled Portobello mushrooms, chickpeas
    with tomatoes, fresh basil

Thursday

Closed

Public Holiday

Friday

Chef’s special

  • Pork saddle with wild herbs, seasonal vegetables, potato croquettes

Soup

  • Beef broth with vegetable and poached eggs

Main course

  • Chicken “Kung Pao”, steamed wild rice

Vegetarian

  • Red lentils ragout with coriander and Balkan cheese

Mezzo Restaurant on 1st floor

Monday – Friday
11:30 am – 2:00 pm

Price: 225 CZK

 

Employers may pay by invoice (in full or in part) as a benefit for their team.
We accept payments in cash, by credit/debit card or with Sodexo Gastro Pass Card / Phone App.

We can also offer dinner as part of a longer-term arrangement.

For more information, please don’t hesitate to contact us on fbm@panoramahotelprague.com

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